Oakland Restaurant Week offers cheap trials of fast and fresh eats

By Dan Willis / For The Pitt News

June 3, 2014

When talking about Pitt’s nearby campus eateries, two words come up again and again: fast and fresh. Oakland is no place for a sit-down restaurant. Profit here comes from midnight snacks and hurried, between-class lunches. But that doesn’t mean students have lowered their standards for the food.As local, o...