The Pitt News

Eating to help the environment

Eating to help the environment

By Emily Pinigis, Staff Columnist

November 13, 2018

A recent U.N. report on climate change shows we have only a couple of decades before we feel the serious effects of global warming. It’s more crucial now than ever to make environmentally conscious decisions — and those start on your plate.

Pitt club raises awareness for animal welfare

Sarah was a vegetarian for most of her life, but became a vegan when she began college in Fall 2015. (Photo by Anna Bongardino | Visual Editor)

By Amanda Reed / Senior Staff Writer

August 21, 2017

No meat, cheese, wool or ivory-keyed pianos — basically nothing that comes from or is made from an animal. That’s what Pitt’s animal wellness club preaches on campus. Panthers for Animal Welfare — PAW for short — is an activist club focused on spreading awareness about the effects that fo...

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