From tacos to cookies: A run-down of on-campus dining options
By Patrick Diana, Staff Writer
• October 17, 2023
A student guide to the new Eatery
By Srinidhi Gopalan, Staff Writer
• August 10, 2023
Pitt Food Recovery Heroes aim to reduce food waste, fight food insecurity
By Trevor Weinstock, Staff Writer
• October 21, 2022
Pitt Eats ‘firmly committed’ to providing a high-quality dining experience
By Donata Massimiani, For The Pitt News
• September 28, 2021
Students discuss their favorite places to eat in Oakland
By Brandon Raglow, Staff Writer
• September 28, 2021
SGB talks dining improvements, COVID-19 protocols
By Rebecca Johnson, News Editor
• February 3, 2021
SGB addresses Tower B quarantine, dining concerns
By Nathan Fitchett, Staff Writer
• October 7, 2020
Millie’s ice cream now on the meal plan
By Sarah Berg, For The Pitt News
• September 26, 2019
Sodexo offers culturally diverse meals
By Remy Samuels, Staff Writer
• February 21, 2019
Staff picks: Best of Campus Cuisine
By The Pitt News Staff
• August 20, 2018
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