CHiKN brings Nashville hot chicken to Oakland
By Maggie Young, Staff Writer
February 4, 2019
Filed under City, News, Top Stories
Nashville-style hot chicken has been around for decades before recently spreading across the country. CHiKN, owned by Stack’d, offers the recipe in Oakland.
Delectable dishes at the best restaurants, according to the experts
By Neena Hagen, Staff Writer
January 24, 2019
Filed under Culture, Food & Drink
To help our loyal readers, Staff Writer Neena Hagen spoke with the experts — the staff of your favorite restaurants — to find the best dishes to order.
Staff picks: cheap eats in Oakland
By TPN Staff
August 21, 2017
Filed under Culture, Food & Drink
With Red Oak Cafe’s closure, Pitt students could go hungry come fall. But here at The Pitt News, we won’t let that happen. There are plenty of restaurants in Oakland to choose from — you just need to find the right spots. We’ve enlisted some editors and writers from The Pitt News to compile some o...
Patties Stack’d high
By Eric Acosta / for The Pitt News
September 22, 2015
Filed under Culture, Food & Drink
Heads up Five Guys, your reign as the face of Oakland’s hamburger scene is coming to an end. Three days ago, Pittsburgh’s own Stack’d moved into the corner of Forbes Avenue and Oakland Avenue, expanding from its original Shadyside operation into the hole Joe Mama’s and Olio Trattoria’s le...