Just dill

By TNS

May 13, 2015

Picklesburgh will feature a giant pickle-shaped Heinz balloon.

Gluten-free muffins

By MCT Campus

October 14, 2014

Gluten-free foods are often more calorie-dense than foods that include gluten, experts say.

Not just in your lattes

By MCT Campus

October 6, 2014

Pumpkin predictably takes over beer and cider in the fall.

Four Loko

By Courtesy of MCT Campus

April 18, 2014

Standards to regulate marketing of the malt beverages.

Four Loko

By Photo Courtesy of MCT Campus

April 17, 2014

Standards to regulate marketing of the malted beverage.

Four Loko

By Courtesy of MCT Campus

April 17, 2014

Standards to regulate marketing of the malt beverages.

Eat like a caveman

By MCT Campus

January 6, 2014

Sea’s Bounty

By MCT Campus

November 4, 2013

Flying Dog's Pearl Necklace Oyster Stout uses actual oysters to create a surprising and delicious brew.

Fancy Fruit

By Bill Hogan / MCT Campus

October 17, 2013

Proper preparation is imperative to reaping all the benefits of avocados.

Where’s the pumpkin

By MCT Campus

October 7, 2013

Few pumpkin beers are actually brewed with real pumpkin

Boston Lager, brought to you by Iron City

By MCT Campus

September 16, 2013

In its early days, Sam Adams was actually contract brewed in Pittsburgh

NOODLE MAKING

By Brian van der Brug/MCT Campus

August 18, 2013

With a couple of steps, ramen can be turned into a gourmet dish.

In search of better brews

By Bill Hogan/MCT Campus

August 18, 2013

Beer snobs will feel right at home in many of Pittsburgh's beer hot spots

Potlucks offer time for social relaxation, culinary sharing

By Glenn Koenig

March 5, 2013

Foods like fried chicken make for great potluck contributions. MCT Campus

Too much coffee leads to caffeine overload, addictive qualities make harmful substance

By ERIC PAUL ZAMORA

February 12, 2013

Coffee is just one source of caffeine for extra energy. MCT Campus